Lunch
LUNCH STARTERS

BREAD & SPREADS
a selection of our house made breads which includes a rustic baguette, a german pretzel stick and our house florida sweet cornbread, house garlic herb truffle butter, pimento cheddar spread, and raw local honey butter$13$13a selection of our house made breads which includes a rustic baguette, a german pretzel stick and our house florida sweet cornbread, house garlic herb truffle butter, pimento cheddar spread, and raw local honey butter
GOAT CHEESE BRUSCHETTA
goat cheese, fresh herbs, field greens, roasted beets, heirloom tomato, kalamata olives, chive oil, grilled farmers bread, balsamic reduction (GFO)$14$14goat cheese, fresh herbs, field greens, roasted beets, heirloom tomato, kalamata olives, chive oil, grilled farmers bread, balsamic reduction (GFO)
PUBLIC HOUSE BOWLS
Featured
FRENCH ONION SOUP
sweet vadalia onion, red onion, scallion, leeks, beef stock, sourdough rusk, gruyere & muenster cheese, fresh herbs$9$9sweet vadalia onion, red onion, scallion, leeks, beef stock, sourdough rusk, gruyere & muenster cheese, fresh herbs

FLORIDA LOBSTER BISQUE
fresh lobster, pecan smoked bacon, onion, lobster & shrimp stock, heavy sweet cream, chives$9$9fresh lobster, pecan smoked bacon, onion, lobster & shrimp stock, heavy sweet cream, chives
"MAX" AND CHEESE
GPH five cheese sauce, folded with our own slow smoked brisket and perfectly al dente cavatappi this dish is outrageously cheesy, ultra creamy and topped with a crunchy panko-parmesan crust$17$17GPH five cheese sauce, folded with our own slow smoked brisket and perfectly al dente cavatappi this dish is outrageously cheesy, ultra creamy and topped with a crunchy panko-parmesan crust
GREENS
add chicken $5, shrimp $6, salmon $8
HARVEST SALAD
chopped romaine, mixed field greens, goat cheese, dried cranberries, crumbled bacon, fresh strawberries, candied pecans, balsamic vinaigrette (GF)chopped romaine, mixed field greens, goat cheese, dried cranberries, crumbled bacon, fresh strawberries, candied pecans, balsamic vinaigrette (GF)Large $16

CHOPPED COBB
mixed field greens, iceberg, romaine, roasted turkey breast, pecan smoked bacon, aged cheddar, heirloom tomato, hard boiled egg, avocado, green goddess ranch dressing (GF)$16$16mixed field greens, iceberg, romaine, roasted turkey breast, pecan smoked bacon, aged cheddar, heirloom tomato, hard boiled egg, avocado, green goddess ranch dressing (GF)
GPH GREEK SALAD
chopped cucumbers, heirloom tomatoes, kalamata olives, banana peppers, red onions and feta cheese over a blend of chopped romaine and baby spinachchopped cucumbers, heirloom tomatoes, kalamata olives, banana peppers, red onions and feta cheese over a blend of chopped romaine and baby spinachLarge $16
HANDHELDS
served with hand-cut fries or house salad (sweet potato or truffle fries add $2)

SHAVED RIBEYE
thinly sliced ribeye, grilled onions, muenster cheese, dijon aioli, rustic demi loaf, beef au jus$18$18thinly sliced ribeye, grilled onions, muenster cheese, dijon aioli, rustic demi loaf, beef au jus
GPH BACON JAM BURGER
our own slow cooked bourbon maple bacon jam atop a 1/2 lb angus beef burger that is seasoned with our classic GPH burger seasoning, american cheese, shredded lettuce on a brioche bun$17$17our own slow cooked bourbon maple bacon jam atop a 1/2 lb angus beef burger that is seasoned with our classic GPH burger seasoning, american cheese, shredded lettuce on a brioche bun

THE ODD BIRD
24-hour house marinated chicken breast battered in seasoned honey flour, bootleggers buffalo sauce, pickles, florida white sauce, shredded lettuce, buttered brioche$15$1524-hour house marinated chicken breast battered in seasoned honey flour, bootleggers buffalo sauce, pickles, florida white sauce, shredded lettuce, buttered brioche
TRADITIONAL PUB BURGER
1/2 lb angus beef, dijon bacon aioli, american cheese, house pickles, shredded lettuce, tomato, onion on buttered brioche bun$16$161/2 lb angus beef, dijon bacon aioli, american cheese, house pickles, shredded lettuce, tomato, onion on buttered brioche bun
CONSCIOUS CHOICES
CAULIFLOWER STEAK
sweet and savory rubbed cauliflower steak over a corn and roasted pepper succotash topped with a light spiced tzatziki crema sauce and chives$28$28sweet and savory rubbed cauliflower steak over a corn and roasted pepper succotash topped with a light spiced tzatziki crema sauce and chives
VEGETABLE CURRY
scratch made golden curry, tofu, sweet potato, carrot and cauliflower on a bed of 'forbidden' black rice topped with cashews and shaved coconut$28$28scratch made golden curry, tofu, sweet potato, carrot and cauliflower on a bed of 'forbidden' black rice topped with cashews and shaved coconut
VEGAN FRIED CHICKEN (LION'S MANE MUSHROOM)
marinated and beer battered locally sourced lion's mane mushroom, deep fried to a golden brown perfection, served with roasted sweet potatoes and fire grilled asparagus$35$35marinated and beer battered locally sourced lion's mane mushroom, deep fried to a golden brown perfection, served with roasted sweet potatoes and fire grilled asparagus


